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Microgreen Mixes
Specialty Varieties

Arugula

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Broccoli

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Cabbage, Red

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Melon Shoots

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Pea Shoots, Speckled

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Pea Shoots, Tendril

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China Rose Radish

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Daikon Radish

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Rambo Red Radish

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Sunflower Shoots

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Wasabi Mustard

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You can Find Our Microgreens On The Menus of these Local Restaurants and Country Clubs

What Our Customers Think

Amber Arnold
As Head Chef of Joseph Decuis, we have been using “ Something Better with Beth” as our micro green supplier for over a year now. Her products have been nothing but consistent. They are well packaged and hold well in our coolers... ...If you are in the market for beautiful, fresh micro greens with a side of incredible customer service than “Something better with Beth” is no doubt, the best you will find in the area.
Alex Ivey
Meeting with Beth earlier this year, we here at Proximo set out to utilize SBWB microgreens to help elevate our dishes for the restaurant. Her products are fresh, consistent, and have a long shelf life that helps give our menu items and weekly features a brighter, fresher pop. Could not recommend enough! 10/10. More than happy to support a local business!
April Madden FWCC
These microgreens are phenomenal! You can tell the attention and care she puts into them just by the fact that they last longer than a week. The flavors really come through too, not just a garnish but an addition to your flavor profile on every plate. Beth is also fantastic to work with and you can tell she loves what she does.
Andrew Brazis
Beth is incredible to work with! Some of the highest quality microgreens in allen county. Would absolutely recommend to any chef or restaurant looking for the best quality and consistency for microgreens.
Ryan Patterson
The quality of these micro greens from Something Better with Beth is above any other that I've used in a restaurant kitchen. I tried a variety of micro greens before I landed on the mix that I use here at JK O'Donnell's. But the flavors and colors of everything I tried were so good. They last for awhile in the cooler on and don't lose any texture or flavor after a week. I highly recommend the products.
Steven Savick
Great prices and very good at staying on schedule with drop offs. Very professional

Why choose our Microgreens?

Visual Impact

Adding microgreens to your plating is a simple way to greatly improve the visual appeal of your dishes.

Improve Guest Experience

Your guests’ first impression of the food is important. Those who ‘eat with their eyes’ will appreciate the extra effort in presentation.

Create Buzz

Having ‘Instagram Worthy’ dishes encourages guests to take photos and tag your restaurant in social media posts. They are more likely to tell a friend.

Increased Shelf Life

It is common for chefs to show us the microgreens they have gotten elsewhere that have gone bad within a day or two of receiving them. These get tossed in the trash as they set up their standing order with us.
Our microgreens stay fresh until the next delivery arrives, guaranteed.

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Arugula

That classic arugula bite with fresh, buttery tones and tender leaves. A favorite for salad additions, soup and pasta toppings!

  • 2 week cultivation time.

Broccoli

The most popular single microgreen for health.
Small, tender leaves with a pale stem and fresh taste.

  • 2 week cultivation time.

Red Cabbage

Full brassica flavor, dark green leaves with violet to red highlights throughout. Purple stems. A soft and fresh microgreen with a mild pleasant flavor and striking color.

  • 2 week cultivation time.

Melon

Cantaloupe Melon shoots. Great crunchy texture and sweet fresh taste. Perfect addition to a salad, desserts, and cocktails!

  • 2 week cultivation time

Pea Shoots, Speckled

Fresh, sweet pea taste with large green leaves to add flavor and interest to any dish. Longer and more tender than Tendril Pea. 
These are harvested 6-8″ and can be cut into more manageable lengths. 

  • 2 week cultivation time.

Pea Shoots, Tendril

Mild pea flavor with tender green leaves and lots of tendrils to add texture and heft to any dish. Shorter, with more tendrils than Speckled Pea.

  • Approx. 100 pc per oz
  • 2 week cultivation time.

China Rose Radish

Rosy stems, Fresh and spicy, a great addition to any salad or sandwich.
This is also found in the radish mix, along with Daikon and Rambo.

  • 2 week cultivation time.

Daikon Radish

Green leaves with bright white stems… Fresh and spicy, a great addition to any salad or sandwich.
This is also found in the radish mix, along with China Rose and Rambo.

  • 2 week cultivation time.

Rambo Red Radish

Beautiful, dark purple leaves and richly colored stems… Fresh and spicy, a great addition to any salad or sandwich.
This is also found in the radish mix, along with China Rose and Daikon.

  • 2 week cultivation time.

Sunflower Shoots

Hefty sprouts with juicy stems and nutty flavor. A definite favorite with kids!

  • 2 week cultivation time.

Wasabi Mustard

Stout, succulent micros with that distinctive Japanese Wasabi flavor. Ideal for sushi, ramen or any dish needing a sharp bite of heat.

  • 2 week cultivation time.